Pea is one of the main representatives of the legume family. Peas - one of the most cold-tolerant crops to withstand freezing with the appearance of seedlings to -6 ° C, so it can be sown in early spring. Among other things, like all legumes, peas enriches the soil with nitrogen through the development of its roots beneficial microorganisms.


moisture up to 14%, foreign material 2%, grain admixture to 5%, broken (at least half and half) of l...