Pea is one of the main representatives of the legume family. Peas - one of the most cold-tolerant crops to withstand freezing with the appearance of seedlings to -6 ° C, so it can be sown in early spring. Among other things, like all legumes, peas enriches the soil with nitrogen through the development of its roots beneficial microorganisms.


Peas

moisture up to 14%, foreign material 2%, grain admixture to 5%, broken (at least half and half) of l...

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